It’s Friday Friday…

Another dinner thrown together with what we have just sitting around in the fridge and freezer.  This cheese steak pizza is better than anything I could have planned.

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The house staples that made this delicious pizza:

  • onion
  • green pepper
  • cherry tomatoes
  • shredded mozzarella
  • sliced colby jack
  • Pillsbury dough
  • frozen Yeehaw rib eye
  • squeezable pizza sauce

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The steak was browned, but cooked rare so it could finish in the oven.  The onions and peppers were caramelized, because we like them sweet.  And I tossed the cherry tomatoes in last so they could soften just a bit.  All was baked on a stone.

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Served with a simple salad of romaine lettuce, carrot sticks, and honey mustard.  I enjoyed the salad just as much as the pizza.  The lettuce was delicious.  Sometimes I think I overdo salads with toppings.  I usually load them with other veggies, protein, and crunchies.  Tonight simple was better, especially with a loaded pizza.

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All served with a big glass of Friday cabernet.

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Happy weekend everyone!  Enjoy!

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One Comment to “It’s Friday Friday…”

  1. Mmmm Friday pizza night. It reminds me of school when Friday would always be “pizza day” at lunch. 🙂

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